NZ Health Naturally UMF® 10+ Manuka Honey 500g

For thousands of years honey has been known for its special properties. Certain honeys from specific plants have a greater range of attributes than others, and the honey that comes from some varieties of the New Zealand Manuka bush (Leptospermum scoparium) is one of these.

Key Features: 

• 10+ and above is the potency recommend for people wanting a therapeutic dosage i.e. Heal something

• UMF® (Unique Manuka Factor) refers to the honey’s unique antibacterial properties 

• Natural alternative to sugar and sweeteners

• No added colours, additives, flavours or preservatives

Taste Profile:

• Smooth with a nice acidity

• Slightly herbaceous taste with a hint of caramel and an aromatic smell

Health uses: 

• To enhance general well being

• Unique properties to support immune system

• Provide natural minerals and enzymes for good health

• Aids digestion

• Can be used internally and externally

Usage/Serving Directions:

Suggest external uses: to aid against bacterial infection on wounds, cuts, burns, abscesses and skin ulcers. It should be applied liberally 2 to 3 times per day to affected areas.

Internal use: 1-2 teaspoons should be taken ½ an hr before meals to aid digestion. It can also be used in tea or coffee.

General consumption: Spread generously onto bread or toast, enjoy as an eating experience by itself, or mix with warm water and enjoy as a soothing drink. Delicious when added to a marinade and / or used as a cooking agent.

Contraindications: Not to be given to infants under one year old.